Well. If you stop by Free From G on a regular basis you will know that I'm having some kitchen difficulties, I've totally lost the ability to nail recipes first try which is something I was quite proud of being able to do. My experiments have been one failure after another and I'm miffed, I just don't know what is going on.
Still, I keep plodding away thinking that my Kitchen Mojo will return but it hasn't and you know what? Last night I had something happen that I couldn't have made up in order to relay a funny if untrue story. There's some bad vibes going on in that kitchen.
Monday, 24 June 2013
|So, So Good|
I do have a new discovery though so I thought I'd share. Saw these on Saturday and had been fancying something cakey so I got them. Oh My. I'm now on a weight loss diet, I've been beyond naughty.
Friday, 14 June 2013
|King Prawns, Streaky Bacon, Primula Cheese, Oh And Chips|
Not taxing in any way but absolutely delish. I tried these out on skewers a week or so ago and they didn't end up looking how I wanted, done this way they look like little parcels but I still haven't figured out how to get the cheese inside and not splurging all over the foil under the grill.
Thursday, 13 June 2013
|Before Cheese Was Added|
It started off badly, the kitchen was a mess and I didn't have enough time to tidy. I have this thing where 8pm is my cut off point for eating, even if I've missed lunch no matter how hungry I am as 8pm rolls round I can't eat anymore. My stomach just goes Nope. I don't like to eat late but sometimes it's unavoidable and that just makes it awkward. Avoiding clocks doesn't help either. So that's why I didn't have time to make the kitchen more manageable to cook in.
Wednesday, 12 June 2013
Monday, 10 June 2013
|My Mini Burgers|
The Glutenite suggested that I make these and I was more than happy to oblige as mini foods are very me, I like small portions. You can use any thick gluten free bread to make the buns for sliders but I opted for DS Ciabattas, they're a firm favourite here and worked a treat, each Ciabatta made two buns.
Tuesday, 4 June 2013