Gluten Free Guacamole

Following on from the Quesadillas recipe, here's the guacamole that always accompanies it.

1 ripe Avocado
1 tablespoon Fresh Lemon Juice
1 teaspoon Fresh Lime Juice
Generous pinch of Sea Salt

Avocado About To Become Guacamole

You can either use a mini whizzy choppy thing or mash it with a fork. If you do opt for mashing it, use a container with a flat bottom, not a bowl, it's much easier.

• Cut the avocado in half and remove the pit (carefully hit the pit with a sharp knife and twist)
• Spoon out the avocado flesh
• Add the fresh lemon, lime juice and salt
• Whizz or mash
• Done!